History Minor

Description

With Ïã¸ÛÁùºÏ²Ê¿ª½±'s 18-credit History minor, you have the freedom to choose the area of history that interests you, such as United States history, the European sequence or take a more World viewpoint. An exit interview and mini-portfolio are required at the end of the coursework.

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    Requirements for the History Minor (18 credits)

    The minor in History consists of completion of 18 hours of approved coursework with at least an overall C average.

    Take one course from the following (3 credits):

    • HIS 1500 Introduction to History (3 credits)
    • HIS 2640 Comparative Civilizations (3 credits)

    Take two courses from the following 2000-level courses (6 credits):
    U.S. Sequence:

    • HIS 2500 United States History to 1877 (3 credits)
    • HIS 2510 United States Since 1877 (3 credits)

    European Sequence:

    • HIS 2000 The Ancient Mediterranean World (3 credits)
    • HIS 2100 Medieval Europe (3 credits)
    • HIS 2200 Early Modern Europe (3 credits)
    • HIS 2300 Europe in the 19th and 20th Century (3 credits)

    World Sequence:

    • HIS 2400 Modern Middle East (3 credits)
    • HIS 2640 * Comparative Civilizations (3 credits)
    • HIS 2700 Modern China and Japan (3 credits)
    • HIS 2800 Modern Latin America (3 credits)
    • HIS 2900 Modern Africa (3 credits)

    *If HIS 1500 is completed above.

    Take three HIS courses at the 3000-4000 level (9 credits)

    Other requirements:

    • Exit Interview
    • Mini-Portfolio Submitted

Program Contact Information

Daniel Kroupa
Lecturer II
Department of History
Briggs Building, Room 324
McNichols Campus

Email: kroupadr@udmercy.edu
Telephone: 313-993-1024

Roy E. Finkenbine, Ph.D.
Professor and Department Co-Chair
Department of History
Briggs Building, Room 318
McNichols Campus

Email: finkenre@udmercy.edu
Phone: 313-993-1016
Fax: 313-993-1166

Gregory Sumner, Ph.D., J.D.
Professor and Department Co-Chair
Department of History

Briggs Building, Room 326
McNichols Campus

Email: sumnergd@udmercy.edu
Phone: 313-993-1121
Fax: 313-993-1166